Neyyappam Recipe

April 11, 2015 easyday 0

A very popular snack of Kerala, Neyyapam is prepared by blending soaked raw rice with water, jaggery, and banana. Fried in clarified butter, it makes […]

Pal Payasam Recipe

April 11, 2015 easyday 0

Pal Payasam is yet another tasty kheer recipe that is easy to be made. Prepared by simmering broken rice in milk and flavored with cardamom […]

Mango Pickle Recipe

April 11, 2015 easyday 0

Freshly made from raw mangoes and spiced with red chili powder and asafetida, Mango pickle is a fabulous must try Vishu recipe. Ingredients Raw mango […]

Avial Recipe

April 11, 2015 easyday 0

Avial or aviyal is a traditional dish in Kerala. Prepared with mixed vegetables and flavored with a subtly spicy blend of coconut and green chilies, […]

Sambar Recipe

April 11, 2015 easyday 0

Sambar is an inevitable element when it comes to any Sadya. There are two versions of Sambar you can serve. While one uses a mixture […]

Mambazha Pulissery Recipe

April 11, 2015 easyday 0

Mambazha Pulissery is an authentic Kerala recipe which brings to you a festival of flavors. Just serve it hot along with chakka puzhukku, freshly cut […]

Vishu Kanji Recipe

April 11, 2015 easyday 0

Vishu Kanji is an indispensible element of Vishu feast. Most of the time, people mix in coconut milk to the cooked kanji before serving to […]