A Thanksgiving table feels incomplete without filling and comforting stuffing. The perfectly symmetrical cubes of bread or rice filled with toppings- nothing can beat its charm. Keeping with the tradition, we’ve gathered the best Thanksgiving recipes for you. Have a look!
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Classic DIY “Stove Top” Stuffing:
Here’s the recipe for the ultimate Thanksgiving stuffing recipe. It’s made using traditional stuffing ingredients. An addition of dill would make it yummier.
Herbed Bread Stuffing:
It cannot get any more classic, right? This recipe has onion, bread, celery and a variety of herbs. The flavors are indeed fresh. You can replace the chicken broth with vegetable broth to make it vegetarian.
Whole Grain Classic Stuffing:
A lighter stuffing, made with whole grain bread and olive oil. The entire stuffing is made with just two tablespoons of olive oil. And the focus is put just on the veggies.
Gluten-Free Quinoa Stuffing:
Here’s the recipe for a hearty quinoa stuffing with comforting flavor. The texture of this stuffing would appeal to non-vegetarians. And it’s gluten free, vegan and soy free as well.
Stuffing Muffins with Mashed Potato Topping:
A stuffing with a difference. These muffins are gluten-free and vegan, but if you want, you can use the regular bread and butter.
Stuffing with Sweet Potatoes and Cranberries:
The recipe requires sprouted grain bread, but you can substitute it with regular bread if you want. And fresh cranberries and apples complement each other well, right?
Cornbread Stuffing With Apples And Bacon:
A typical southerner dish for you. This stuffing is filled with delicious ingredients like apples, pecans, onions and bacon.
Apricot Wild Rice Stuffing:
Apricots are giving a sweet spin to this wild rice stuffing.
Slow Cooker Cranberry Pecan Stuffing:
This slow cooker stuffing recipe will is sure to become your family’s favorite. Just throw all the ingredients in the slow cooker and forget about it.
Cornbread Chorizo Stuffing Muffins:
This one looks ways more exciting than the typical bread stuffing. And apple and chorizo in this stuffing would complement turkey very well.
Herbed Wild Rice And Quinoa Stuffing:
If you want to make it light, replace the breadcrumbs with quinoa, exactly what this blogger has done. Do not forget to add apples, cranberries and pecans in it.
Crock Pot Stuffing:
Save some time this Thanksgiving by making this crock-pot stuffing.
Croissant Mushroom Stuffing:
This buttery croissant mushroom stuffing would be more than happy to be a Thanksgiving meal. It originates in France, but is equally famous in America.
Rosemary Whole Wheat Stuffing with Figs and Hazelnuts:
One of the best vegan stuffing recipes.
One of the healthiest stuffing recipes. This filling is made using challah loaves and green apples as active ingredients. Besides, there are herbs like rosemary, thyme, and marjoram as well.
Gluten Free Grain Free Dairy-Free Soy-Free Paleo Stuffing:
This is a twist on a classic Thanksgiving recipe. It’s made with grain-free plantain bread and is dairy-free, soy free and paleo friendly.
Cornbread Stuffing Muffins with Apple and Pancetta:
Each bite of this stuffing muffin will give you the flavor of apple and pancetta. The edges and crunchy and the center is moist.
Quinoa Stuffing With Apple, Sweet Potato & Hazelnuts:
Pair this quinoa stuffing with turkey for a yummy treat.
Onion Bagel And Bacon Stuffing:
This stuffing is made using bagels, bacon, onions and chicken broth. It’s sure to be a treat for the non-vegetarians.
Kale And Cheddar Stuffing:
Whether you like vegetarian stuffing or no, this one will compel you to have at least one serving. It consists of exotic veggies like fennel and kale.
Stuffing In A Bundt Pan:
One of the most innovative stuffing recipe I’ve come across. It may look difficult, but it’s actually very easy to make. Just pour in all the ingredients in a Bundt cake pan and see it turn into perfection.
Homestyle Sausage Stuffing:
This recipe is made using breakfast sausage, onion, and celery. If you are not calorie conscious, you can add a generous amount of butter to it.
Grandma’s Thanksgiving Turkey Stuffing:
Buttery and yummilicious Thanksgiving stuffing recipe taken from the cookbook of Grandma. We’re 100% it would be delicious.
Sausage Bread Stuffing:
This stuffing is soft, crispy with a base of celery, sage, and onions. The blogger loves it for its great balance of flavor.
Vegan/Gluten Free Stuffing:
A delicious vegan and gluten-free stuffing with loads of olive oil.
Cheesy Breakfast Stuffing Cakes:
When you can have stuffing muffins, then why not stuffing cakes? It’s savory, has gooey cheese, herby stuffing, and a half fried egg.
This stuffing is made with ground beef, chorizo, garlic, onion, and celery. It’s a traditional recipe and would make an excellent addition to your holiday table.
Cauliflower Rice Stuffing:
Here’s a recipe for healthy and low carb stuffing. The best part is that it gets ready in just 20 minutes.
Baked Apple Sausage Stuffing:
If you want a stuffing recipe that will work as a side dish as well, this one’s perfect for you. Do not forget to use chicken broth for making this recipe.
Chicken Stuffing Casserole:
A bird in a bird, this one’s sure to be a crowd-pleaser. It’s so yummy that it will taste well on its own also.
Gluten Free Walnut And Kale Quinoa Stuffing:
This stuffing is made with kale, sage, walnuts and dried cranberries. The flavors are thoroughly traditional.